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Catalogue · Plaza del Sol
Plaza del Sol

Special paella rice, J. Sendra variety – Plaza del Sol (1 kg)

5.50 CHF
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House : Plaza del Sol — San Vicente del Raspeig (Alicante)

A round grain rice of the J. Sendra variety, the one used for paella and slow-cooked rice dishes.

Origin

Plaza del Sol is a house from Alicante (San Vicente del Raspeig) devoted to Spanish aperitivo products.

Details

  • Format: 1 kg bag
  • Variety: J. Sendra
  • Ingredients: rice

Tips

  • Pour the rice into the boiling stock, spread it out and do not stir afterwards.
  • Let the paella rest for 5 to 10 minutes before serving.
  • Keep in a cool, dry place.
Plaza del Sol
The house

Plaza del Sol

San Vicente del Raspeig (Alicante)

The Mediterranean apéritif, Alicante style.

Plaza del Sol Foods S.L. is a Spanish apéritif house based in San Vicente del Raspeig, near Alicante. It claims “100 % authentic” products that “convey the flavours of our rich cuisine, the scent of our land, the light of our sun”.

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